Round - 2 layered cakes - Standard Prices below reflect vanilla, chocolate. 1/2 & 1/2 or marble cake with vanilla buttercream icing and basic decoration. Custom art charges apply for all themed cakes.
8" feeds 10-15 - $30
9" feeds 15-20 - $35
10" feeds 20-25 - $40
12" feeds 35-40 - $55
All Round cakes are 4" inches high with buttercream icing between the 2" layers.
Sheet Cakes - Standard Prices reflect vanilla, chocolate or marble cake with vanilla buttercream icing with basic decoration.
8"x 8" square - feeds 10-15 - $25
1/4 sheet - 10" x 13" feeds 20-30 - $40
1/2 sheet - 11" x 15" feeds 30-40 - $50
3/4 sheet - 12" x 18" feeds 40-55 - $70
Full sheet - 22" x 15" feeds 60-80 - $100
All sheet cakes are 2" inches high - single layer - not filled.
Tiered Cakes - Email or call for available sizes - Basic Prices start at $3.50 per serving for vanilla or chocolate cake with buttercream icing. Pound cake is $4.00 per serving. A two tiered cake that has a 10" base and 6" topper that feeds 25-30 with buttercream icing starts at $105 plus additional charges for artwork for themes. Average cost for tiered cake this size is $135-$145. A three tiered cake with 14" base, 10" middle and 6" top feeds 100 and starts at $350 plus art charges. Cake toppers can be ordered or you can provide your own.
Wedding Cakes - All quotes by appointment only - Basic Prices start at $3.50 per serving for vanilla or chocolate cake with buttercream icing. pound cake is $4.00 per serving. Additional Delivery and set up charges are based on distance and time. We provide sample vanilla or chocolate cupcakes for tasting of cake and buttercream icing. Any other flavors besides vanilla or chocolate must be purchased. Cupcakes or 6" cakes can be purchased for additional tastings. All wedding cakes are made with traditional buttercream icing. We do not cover cakes with fondant.
Other Icing Flavors - Chocolate buttercream, Lemon cream, Cream Cheese, Whipped Vanilla, Peanut butter - buttercream (add $5-$10 depending on cake size)
Other Cake Flavors - 7-up pound cake, Lemon pound, Pound cake, Chocolate chip pound cake, Vanilla with Chocolate Chip. Banana, Orange, Strawberry, Red Velvet, vanilla with raspberry swirl. (add $5-$10 depending on cake size)
Edible images - 5"x 7"- $10, 8"x 10" - $15
Custom Hand drawn art - $20 per hour art charge for any hand drawn item. - Most hand drawn art requires 1-2 hours, thus hand drawn art ranges $20-40 extra. Final art charges based on time and level of detail.
Cupcakes - Standard cupcake with or without jimmies - $1.50 each or $18 per dozen for vanilla or chocolate cupcakes with vanilla buttercream icing. $20 per dozen with chocolate buttercream icing.
Cupcakes- Other Icings and Flavors available - See Other cake flavors above - prices vary based on selection -($2.00 to $3.50 each)
Cupcakes - Themed picks, colored icing, rings and edible images or logos can be added to cupcakes - add .50 to $1.00 per cupcake depending on selection.
Specialty cake flavors - Prices vary based on sizes and selections.
Carrot, Coconut, Black Forest, Chocolate Suicide, Spice cake
Jewish Apple, Hawaiian Delight, Strawberry Shortcake, Pineapple upside down
Brownies - Prices vary based on selections - baked in 11" x 15" foil pans - provides - 24-48 servings.
Mudslide (marshmallow), chocolate (with or without walnuts) , cheesecake (chocolate with cream cheese)
Dessert Bars - Prices vary based on selections - baked in 11" x 15" foil pans - provides 24-48 servings.
Lemon, Apricot, Pumpkin, Blueberry, Raspberry, Coffee cake.
Specialty Dessert Bars - Prices vary based on selections - baked in 11" x 15" foil pans - provides 24-48 servings.
Raspberry, Mint, Coconut, Kahlua bars, Peanut butter tandy cake.
All specialty dessert bars are topped with milk or dark chocolate.
Cookies - $9.50 per pound - boxed. - Add $3.00 to order for 12" round serving tray with lid.
Sugar, chocolate chip, oatmeal raisin, peanut butter with peanuts.
Pumpkin Roll - Seasonal - 14" - $25
If it's not on our menu - just ask and we can let you know if we can make it.
We do not use fondant to cover cakes. All cakes are decorated with buttercream icing. Fondant is only used for art work.
We do not have any cakes ready to go. All cakes are baked for specific customer order. Please allow a minimum of one week for all cake orders.
We are not a nut-free bakery. We do not make any Gluten free cakes.
We accept Visa, Mastercard, Amex and Discover. A 4% processing fee will be applied to all phone and credit card orders to cover the cost of credit card fees.
A 25% Deposit is required for all cakes over $100.00 to hold the date.